"Canago" is the old name of the area in which we are. We can find it also in the Conegliano community territory’s description of 1291 (Villa et Regula de Canago de Feleto). Precisely to this territory kindness’ gratitude we have wanted to give the wine’s name. Canago, Conegliano Valdobbiadne Prosecco Superiore DOCG Brut it is characterised by vegetal tones of citrus fruit and it has got a fine and persistent perlage. It is supposed to be eaten in meals, like it is used to do in the zone of production and it is typically associated with boiled, white meat, fish and vegetables.
Looking at historical documents, we managed to reconfigure some place names of our area of production. Infact, "Vigna a Ronco" is the old name of the vineyard in which nowadays we produce our Prosecco Superiore DOCG, once owned by Fabris Domenico q. Cristoforo. This Conegliano Valdobbiadene Prosecco Superiore DOCG Extra dry it is a sparkling wine of good facility and excellent balance by taste and it has got a smart nuance that it is persistent but not so intrusive. Inside ityou can smell the fragrance of apple and spices of an excellent flavour. It is supposed to be served fresh and in meals it goes great with the typical venetian tradition such as fish, white meat, cold cuts. It is excellent to go with dessert and aperitif